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Looking Forward to 2017

A letter from the President and CEO of Swerve Sweetener When one year comes to an end and another begins it always provides an opportunity for reflection. In the fast paced world we live in, I am often guilty of not taking time to appreciate the past and all that we have done over the last 15 years at Swerve. We were a bit before our time in talking about blood sugar and why stabilizing blood sugar is so incredibly ……[Continue Reading]

Swerved Thanksgiving

We’re here to help you Swerve your way into Thanksgiving! Enjoy these healthier (and even gluten free) recipes for the holidays. All you have to do is save, print, and prepare! Be sure to visit this page soon, as we will be updating it with new recipe cards this month! Download and print: Swerved Gluten Free Pumpkin Tiramisu Gluten Free Pecan Pie Biscotti Cranberry-Orange Relish Recipe Cranberry Cheesecake Pie Recipe Pumpkin Pie Poke Cake Recipe Pumpkin Pie…[Continue Reading]

Pumpkin Tiramisu

The summer has come and gone, and as always I am a little sad to see it go. But while I love the sunshine and spontaneous fun of summertime, I have a special place in my heart for fall. It may mean getting back to a regular schedule and the daily grind, but it also brings so much beauty. I love the chillier mornings and the bright changing leaves. I love that I can wake up and put on a ……[Continue Reading]

Chocolate Cake with Orange Mascarpone Frosting

  Want to hear something crazy? I used to not like cake very much. That might be overstating it a bit. I mean, I would eat cake when it was offered and some of it was very good. But a lot of it wasn’t and I got turned off sponge cake in general. It was often too dry, with frosting that tasted like nothing but sugar. It could look so beautiful and be decorated in all sorts of fancy ways, ……[Continue Reading]

Almond Joy Brownies

I’ve never really understood the Mounds versus the Almond Joy. Because let’s face it, they are both coconut candy bars; one just happens to have a couple of almonds stuck on top. Calling it an “Almond” Joy is very misleading when you think about it. To the uninitiated, it would seem as if the candy bar is all about almonds, so they are in for a shock when they bite into it and discover it’s made mostly of coconut. If ……[Continue Reading]

Swerve a Little Something Sweet This Thanksgiving

When we think of Thanksgiving, we think of traditions, family, laughter, conversation. . . and of course, food. We think of smoked turkey, pumpkin pie, green bean and sweet potato casseroles, pecans, dressing and cranberry anything. Over the years our families have grown, but our recipes have stayed the same. . . hence the tradition. But this year, we think we want to shake our food traditions up. The Swerve test kitchen thought it would be fun to whip up some of our ……[Continue Reading]

Chocolate Chip Cookie Pudding Cups

What’s better than one of your favorite desserts? Two of your favorite desserts! And what’s better than two of your favorite desserts? You thought I was going to say three of your favorite desserts, didn’t you? And that might be tasty but it might also give you a tummy ache! Instead, how about two of your favorite in one low carb, sugar-free and guilt-free package? And how about if they come in mini form so you can eat two? Or ……[Continue Reading]