Sweet Tidings

Mousse with Crème Anglaise

04 Jan 2013
Chocolate Mousse with Creme Anglais 3

It’s hard to capture all the wonderful things that happened in 2012.  It was our first full year of really starting to put ourselves out there and introduce Swerve Sweetener.  I mean after all, we’ve been around since 2001… it…

Happy Holidays from New Orleans

21 Dec 2012
Festive Sweetie

We’ve rolled out the red carpet, just for you this holiday season! After many months of the Swerve Team putting our little heads together – we’re finally here…………………………………………. Welcome to the all-new SwerveSweetener.com.
Yes, it’s the wee hours of the…

Breakfast in the Swerve Kitchen

06 Mar 2012

I’ve been having so much fun with Swerve Breakfast Month! There are so many recipes and ideas out there and most breakfast foods are easy to adapt to sugar-free. Not only that, it’s been the perfect excuse to enjoy breakfast…

Happy Valentines Day, Sweeties!

13 Feb 2012

I’m the first to admit, I’m a sucker for a holiday. I know all the arguments about commercialism and whatnot but that’s missing the point. Everyone should spend more time celebrating the people we love and cherish and if it…

New friends and new recipes.

16 Jan 2012

Hiya Sweeties!
It’s been an amazing week in the Swerve kitchen. As some of you may have seen on our site, in a 24 period, we received over 20,000 sample requests! I know that many of those requesting samples are…

People like winning don’t they?

15 Dec 2011

We’ve loved seeing everyone’s resolutions coming in, congratulations to you all for being so motivated and taking your future plans and dreams into your own hands.
We’ve also enjoyed sending out the packets and samples of Swerve to help y’all…

The Holiday Lull.

29 Nov 2011

First of all, let me say that all of us at Swerve hope you had a wonderful (maybe even relaxing?) Thanksgiving. In case you’re curious, we spent the morning up to our eyeballs in cooking and prep, followed by a…

Baking, ’tis the season!

07 Nov 2011

I doubt anyone will be surprised to hear the team at Swerve thinks about baking a lot. Certainly not a day goes by without someone sharing their latest cookie creation or coming up with some (usually) inspired idea.
This impulse…

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